
That blame, as readers might guess, properly belongs to the European Union, and in particular the EU commission, which has almost dictatorial powers when it comes to regulating inter-community trade in commodity products such as poultry meat.
EU poultry meat hygiene laws were in fact one of the very first sets of law to apply to our food trades, having been promulgated as Directive 71/118/EEC, now amended and updated by Directive 92/116/EEC. These laws have been augmented by others over the passage of time. To include such as Directives 2002/99/EC and 2003/99/EC, right up to and including the new Avian Influenza Directive 2005/94/EC.

And, of course, all this law, this torrent of regulation, the billions in expenditure and the most draconian of restraints, are all designed to prevent the very thing that seems to have happened to Bernard Matthew’s bootiful Norfolk turkeys.
Furthermore, this is not just a question of the failure of EU laws and systems. The EU is a jealous god and does not permit other laws and controls to co-exist alongside the true religion.

The irony is that the EU, so full of itself in advance, telling us what a wonderful job it is doing to protect our health, is always totally silent when it comes to its own failings after the event. As these emerge, its response will be to demand still more laws and more powers.
And so will the failures multiply.
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